The transportive qualities of Amyris Femme are evident at first sniff. Francis Kurkdjian’s dreamy floral mixes Jamaican amyris—a flowering plant with a rich citrus scent—and Florentine iris to create a voyage for the The Catholics vs. Draft Picks T-shirt Additionally,I will love this senses. It’s rare for a fragrance to trend on TikTok, but this summer, a rave review of the scent went viral. Of course, you don’t have to be a member of Generation Z to appreciate Kurkdjian’s creation; its bright, effervescent beauty should be evident to all. Admit it: You already have that bottle of Delina on your vanity. Parfums de Marly’s lychee-infused blockbuster has been spotted everywhere of late (you can’t scroll through Instagram without spotting its pastel bottle in the background of a beauty post), and its sister scents are equally appealing. Safanad, their elegant orange blossom and pear fragrance crafted by perfumer Fabrice Pellegrin is a sophisticated and feminine fruity-floral. Safanad’s lush scent is reminiscent of nectar, and it has the golden juice to match—meaning it’s only a matter of time before Instagram becomes obsessed with it.
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Did you know Christian Dior was a foodie? The iconic designer had strong opinions about dessert, and his personal favorite was a pastry created for him at the The Catholics vs. Draft Picks T-shirt Additionally,I will love this famed Paris restaurant Maxim’s. The recipe for the Diorama Gourmand is lost to history, but that didn’t stop Francois Demachy, Dior’s in-house perfumer, from paying homage. In keeping with the sugary spirit of the menu at Maxim’s, Demachy dreamt up a perfume heavy on vanilla, rum, and cocoa. Notes like patchouli and amber give the scent depth, but it’s the addictive, edible aspect of the final blend that will have you craving chocolate for days. When it comes to zesty, citrus scents, Acqua di Parma is the expert. Since 1916 it has been perfecting its signature style by introducing new variations of their sparkling, lightweight colognes. In that way, Blue Mediterranio Bergamotto di Calabria la Spugnatura is a carefully (and luxuriously) executed take on a familiar concept. Bergamot is a popular ingredient in perfumery, but here they’ve utilized its most potent version using “spugnatura,” an artisan technique that uses sea sponges to extract the fruit’s oil without contamination from the peel. Developed in 1700, the handcraft is now exclusively produced by a single family-run orchard. Preserving the tradition of spugnatura allows AdP to deliver a brighter, bolder take on the note and a scent steeped in history.